The ultimate luxury shellfish. Sweet, succulent meat from the claws and tail. Native British lobster has a darker shell and richer, more complex flavour than imported Canadian. Available live in five sizes from 450g to 900g+, plus cooked and as tails.

Why Chefs Love It

Nothing says "special occasion" like lobster — it lifts your entire menu's perceived value
Live lobster guarantees freshness and gives theatre to open kitchens
Native vs imported gives you two price points for different menu positions
The shell makes a stock that elevates every sauce in your kitchen

Health & Nutrition

20g

protein per 100g

calories per 100g

<2g

fat per 100g

High protein, low fat, low calorie at just 89 per 100g
Extremely rich in zinc — supports immune health and wound healing
Excellent source of vitamin B12 and copper
Contains EPA and DHA omega-3 fatty acids for heart health